Fermentation Technology Division
Home > Research Groups
 
Overview | Missions and goals | Competencies | People | Area of research | Facilities | Current research | Projects
 
Download
Brochure 406.0KB
Overview
Fermentation Technology Division focuses on microbial biodiversity research / IPR leading to the production of novel bioactive products, biocatalysts, biotransformed products for human health and agriculture crop yields increase through microbial fertilizer, biocides and metal gluconates. This division is well equipped with latest fermentors from lab scale to pilot scale 4KL and downstream processing facilities.
Top

Missions and goals
Industrial microbial strains isolation, identification and characterization for different novel bioactive products, biocatalysts for health, agriculture
Production of novel bioactives, biocatalysts for health and agriculture from novel endophytes and extremophiles
Industrial scale production of microbial enzymes and high value microbial products from wild type and genetically modified strains
Biotransformations using free and immobilized enzymes for the production of industrially important molecules
Helping Indian industries for scale up of processes and building confidence in Indian industry through transferring technology and training on microbial fermentation processes
Top

Competencies
Isolation, characterization & identification of microbes, screening for specific microbial enzymes and secondary metabolites, enantio/ regio-specificity.
Chemo-profiling of biocatalysts, biotransformations
Multi-functional fermentation scale up facility from lab to pilot scale ranging from 5 to 4000L capacity and downstream processing
Technology development for agricultural crop yield increase by biofertilizers, biocontrol agents and micronutrients.
Top

People:
Scientific and Technical

Sr. NO Name Expertise E-mail
1. Rajinder Parshad Microbial fermentation technology scale up & down stream processing, Enzymology, Biotransformation, Enzyme immobilization and bioprocesses development especially racemic resolution of drugs.. rparshad@iiim.res.in
2. K.S. Manhas Microbial Fermentation ksmanhas@iiim.res.in
3. R.K. Khajuria Microbiology, microbial biofertilizer & biocontrol agent rkkhajuria@iiim.res.in
4. Urmila Jamwal Microbiology ujamwal@iiim.res.in
5. Chandji Raina Microbial Fermentation & entophytes isolation craina@iiim.res.in
6. Asha Chaubey Microbial Enzymes, Enzymes immobilization, biotransformation, and biosensors achaubey@iiim.res.in

Supporting staff:
Jasbir Singh
Shimlu Ram
Prithvi Raj
Top

Area of research
Isolation of new microorganisms and entophytes to develop library of microorganisms for novel bioactives and biocatalysts.
Detailed chemo profiling of enzymes/microorganisms, biotransformations, resolution of chiral drugs/drug intermediates.
Entophytes isolation & characterization from selected plants for high value products
Identification of microbial strains for various industrially important products and enzymes and their large scale production
Biotransformation for industrial process development using microbes/ enzymes and immobilized enzymes for making the bioprocess easy to operate
Metabolic engineering of microbes for metabolite production and yields improvement
Microbial processes for agriculture crop yield increase through Bio fertilizers, Biocontrol agents and micronutrients
Cost effective and environmental friendly processes development for Gluconates (Their use as neutraceuticals, human and veterinary pharmaceuticals, food, cosmetics and crop yields increase)
Top

Facilities
The department has excellent Micro-processor controlled fermentation facility from lab scale to pilot scale (5-4KL capacity) and matching down stream processing faculties for bacterial, fungal and yeast based products.
State-of–art equipment required for Microbiology, Enzymology and Bio-process development
Centrifuges ranging from laboratory to industrial scale
HPLC
GC
Top

Current research
(Intramural, Extramural, public-private partnership)
Microbial culture isolation from various locations of J&K (Prospecting microbial biodiversity : Halophiles and extremophiles) :
Microbial strains isolation from various niches of Leh area from Soil and water samples collected from high altitude (water samples from hot water springs of Chumathong- 16000Ft, Pugga, Nobra 15000Ft and Cold water Lakes of Karzok (Tsomorari 15075 Ft.), Tsoker, Pangong; Soil samples from Karzok 15075Ft, Tanglangla 17500Ft, Changla Pass 17830Ft, Pangong, Nobra (North and south Pullu) 16000-17000Ft, Khurdungla18360Ft their cataloguing, database preparation and characterization according to physiological and molecular properties. All the strains are cryo preserved in glycerol and maintained on agar slants for research work.
Salt lake
   
Hot water springs
   
Khurdungla
Microbial enzymes production and their chemoprofiling
The prime mandate of our department is search for microbial strains for human health / industrially important enzymes for biotransformations. Microbial cultures are subjected to screening for specific microbial enzymes and secondary metabolites (bioactive). At the moment the main emphasis is given on enantio/ regio-specificity of enzymes. Microbial roles have also been identified through their detailed chemo-profiling
Microbial enzyme immobilization and biotransformation:
Enzyme immobilization studies being done for making the enzyme based processes cheaper, cleaner and easy to operate. Chiral drugs and their intermediates are well known for application in pharmaceutical industry, therefore, collaborative work with bioorganic chemistry being is done for development of novel resolution processes of important drugs or their intermediates through free and immobilized enzymes.
Scale up of fermentation process for stereospecific enzymes production
Large scale production of enzymes such as glucose oxidase, glucose dehydrogenases, lipases, esterases, oxidoreductase, glycosidases is being done in the department. Scale-up processes of a few of these enzymes have been demonstrated to industries.
Microbial fermentation process for the production of DHA (docosahaxaenoic acid)
Fermentation technology for production of DHA (cis-4, 7,10,13,16,19-Docosahexaenoic Acid) is being developed using marine isolated culture. Efforts are also being made to achieve maximum DHA production by pathway engineering of microorganisms.
Microbial Biofertilizer and biopesticides fermentation processes
Our division has developed microbial strains of Rhizobium, Azatobacter, Azospirillum developed at IIIM Jammu and further cultivated under certain specifically defined physico-chemical conditions in 500L fermentor at 28 ? 1oC for a maximum period of 24h for nitrogen fixation for crop yields increase. Microbial biofertilizer and biopesticides fermentation processes has also been transferred to various industries at 500l scale.

Similarly biocontrol agents has also been produced both by submerged and by solid state fermentation (SSF) transferred to various Indian industries. A strain of Trichoderma viride has been developed which profusely sporulated in submerged fermentation conditions under certain specifically defined physico-chemical conditions at 50L fermentor. The process has been scaled up to 500L scale.
Microbial industrial Process development of metal gluconates
A fermentation process developed and transferred to industries for Metal gluconates production at 40KL (Production at 1500TPA).

A single step fermentation process wherein starch hydrolysate is directly converted to gluconates of Calcium, Sodium, and Barium etc. has been developed. The process is highly cost effective, less energy intensive and environmental friendly. The gluconate salts are used in neutraceuticals, human and veterinary pharmaceuticals, food and cosmetic industry. The technology has been transferred to M/S Prathistha Industries Ltd., Hyderabad and has been running since May, 2004. In recognition of this achievement the Institute was awarded
a) CSIR Technology Award 2001,
b) Vasvik Award 2002 and
c) 64 th All India Industrial Award for best invention at Hyderabad 2004.
Metal ion gluconates use in agriculture:

The products like bio potash and bio zinc produced by this process are also being marketed by the company through out the country as an outcome of our technology for crop yield increase and now many more industries are approaching us for this technology package.
Top

Project list with time period
NWP006: Bio prospecting microbial strains from North Western Himalayas (CSIR Networking 2007-2012)
RSP0028 : Rural development programme including microbial Biofertilizer Biopesticides and Mosquito eradication (CSIR Networking 2007-2012)
Industrial Projects:
1. Fermentation process for the production of metal gluconates & Technical guidance for up setting a plant for the production of metal gluconates, enzyme preparation and biofertilizer production M/s Subash Fertilizer, Alana Aurangabad, India ( Sept.2008- 2011)
2. Fermentation process for the production of metal gluconates and bacterial malarial larvicides M/s Sribiotech Hyderabad. ( Sept.2008- 2011)
3. Fermention process for production of DHA (docosahaexaenic acid) M/s Avesthagen Bangalore (2007- 2010)
4. Microbial Biocides and protein hydrolysate production process M/s Glow Biotech Ltd Aligarh (May 2009- 2012)
Top